Build a meal from one deli counter and eat it somewhere better
“Assembling dinner from a glass case with no plan feels like you are doing it wrong. A good counter person will build you a better meal than any menu.”
The Recipe
- Go to the nearest deli, traiteur or food hall with a proper counter.
- Tell them roughly how hungry you are and let them compose a meal from what is best today.
- Carry it to the nearest good spot to sit (a park, a wall with a view, a step in the sun) and eat it there, not at home.
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